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Is it better to operate aquaponics in an open or closed space?

Each application has its advantages and disadvantages. Higher yields and year-round operation can be achieved in an enclosed space. However, this is offset by higher energy consumption. For outdoor applications, energy consumption is minimal, but they can only be operated seasonally. Further differences lie in the requirements for environmental hygiene and compliance with quality requirements. An outdoor application can only meet the quality standards set by Farmia Food for top-quality food with some compromises.

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